Blakemans quality assurance comes from over 60 years experience

October 19, 2017

Blakemans have spent decades perfecting their range of sausages for ease of deep frying straight from frozen without splitting. This quality assurance comes from a manufacturer with over 60 years experience in the retail and wholesale catering trade.

 

The ever so savvy and quality conscious public are making greater demands for new and innovative meal ideas, it becomes even more important to sell a product that is not only good value for money but also has the true taste factor. With this evident it is essential to invest in the highest quality meat available, and this philosophy is paramount at Blakemans where only the finest ingredients are used in the production of the now famous ‘Supreme Sausage’ brand, which is also produced in a Gluten Free version to cater for the coeliac customer who requires no compromise on taste and quality.

To compliment the ‘Supreme’ sausage a range of ready cooked products are available including a new Gastro Range of high meat content Pork Sausage, Pork and Herb Sausage made with the finest British Pork, a savoury Pork, and a Sage and Onion Stuffing Ball with a hint of lemon. A fourth addition to this quality range of products is the ‘Gourmet Hot Dog’ a premium take on a classic favourite.

These new products give the casual dining, gastro pubs, hotels and quick service sectors a high quality alternative for their menu, a bonus in this rapidly evolving eating out market. Keeping pace with the changing demands of catering and retail customers, Blakemans have developed an unbeatable product range having achieved this status by a substantial investment in its state of the art manufacturing, storage and distribution facility, an operation which is a model to the rest of Europe.

 

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