You’ve got to be IN IT to WIN IT
The 2019 awards opened for entry on 1 May 2018.
To find out more and submit an online entry, visit - www.fishandchipawards.com
or for further information e-mail - firstname.lastname@example.org
You can also keep up to date with all the latest awards news via - https://twitter.com/FishnChipAwards.
ENTER AND WIN
All businesses entering the awards by 31 July 2018 will also be entered into a free prize draw to win one of two places (along with travel and accommodation) on a training course of their choice at the KFE School of Frying Excellence