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Use your Grill and Salamander to Capitalise

  • 2 days ago
  • 2 min read

A high performing grill is at the backbone of any fast food service as this adds a delicious, charred

flavour and attractive finish to a variety of dishes. With this in a mind, a reliable option is essential for a fast service and to minimise downtime.

Understanding the importance of durable grills, all Buffalo products undergo rigorous testing and come with two years free warranty as standard to provide operators with piece of mind.

For a powerful addition to fast-paced kitchens, the Buffalo Rise and Fall Salamander Grill is ideal for browning, caramelising and adding that finishing touch to baked dishes such as mac and cheese. To ensure precise results, the upper grill can be easily positioned at the desired height whilst the adjustable temperature controls consistently deliver exceptional cooking results. Designed with operators in mind, this salamander grill couldn’t be simpler to use with dial temperature controls and a stainless steel construction for easy cleaning.

To capitalise on the versatility offered by grills, operators can tap into the growing popularity of international cuisines, particularly the rise of Pan-Asian dishes. Providing the deep, authentic taste of Japan, the Buffalo Konro Grill is based on the classic Japanese design for traditional cooking but has been reimagined for a more eco-conscious choice. Instead of the classic ceramic tile, the Buffalo Konro Grill uses a natural, compostable version to minimise waste without affecting heat retention. Alongside this eco-friendlier design, this grill remains a versatile choice delivering maximum flexibility for everything from slow-roasting and yakitori-style skewering to searing ingredients directly on the hot coals to unlock an intense smoky flavour. And the grill isn’t just limited to Japanese cooking; it can also help elevate British classics such as steaks and vegetable skewers.

For more details, call 0117 316 500 for assistance.

 
 
 

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